Item #: 20022
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By Debbie Nunley and Karen Jane Elliott

Continuing their popular Taste of History® series, Nunley and Elliott feature over 100 restaurants in this combination travel guide/cookbook. Most of these establishments are housed in buildings over 100 years old. The book describes restaurants now located in old train stations, churches, schools, jails, historic homes, and other interesting locations. In addition to historical background, there are two or three recipes for each entry.

294 pages, Softcover, ISBN978-0895872937, John F Blair Publishing, 2004.

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